MEET ME HERE - TBILISI
Food & Wine Travel Design
and Culinary Tours
Located on the southern side of Europe’s highest mountain range, Georgia has one of the lustiest gastronomic cultures in the world with a winemaking tradition that goes back some 8000 years.
Today, we are in the midst of a culinary renaissance as local chefs and growers are taking the concept of Georgian cuisine to new heights, whether riffing on venerated recipes or recovering forgotten traditions and ingredients (or introducing new ones). Meanwhile, more winegrowers are revitalizing Georgia’s ancient wine culture with long-lost varietals and new expressions. The food and wine scene has never been more exciting.
Tailor-made Culinary Adventures
We craft highly personable gastronomic and cultural experiences based on your desires, tastes and styles with a sharp focus on working with independently-owned family businesses. Our extensive network of friends across the country run extraordinary guesthouses, conjure mind-boggling wine in amphorae buried in the earth (qvevri), and prepare celestial meals from the freshest of local ingredients. It doesn’t get more authentic than this.
Ready-made Culinary Adventures
Meet Me Here Tbilisi offers day tours to meet local winemakers, taste their wines and feast at their vineyards and cellars.
Visit the center of the universe at Dezerter’s Bazaar, Tbilisi’s oldest farmer’s market to become intimately acquainted with the ingredients behind Georgia’s revelatory cuisine and some of the wonderful people who sell them.
Meet Me Here Wine Club is a regular event where we invite independent winemakers to join us in Tbilisi to pour and tell us about their wines while we nibble on artisan cheeses, breads and snacks.
Photos: Justyna Mielnikiewicz
I have covered a lot in the past couple decades but my greatest pleasure is writing about Georgia through its sumptuous food and wine scene.
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